Salat vikurnar; Kjúklinga -ostasalat
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Mánudagur
Kjöt/fiskréttur:
BBQ Rif , kartöflubátar, eldpiparsósa,
Veganréttur:
Grænmetisspjót , kartöflubátar, eldpiparsósa
Súpa dagsins:
Villisveppasúpa
Ferskur og hollur salatbar – nýbakað hvítlauksbrauð
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Þriðjudagur
Kjöt/fiskréttur:
Toscana kjúklingur, kryddjurtakartöflur
Veganréttur:
Fylltar sætar kartöflur, papriku dressing
Súpa dagsins:
Brokkolí-blómkálssúpa
Ferskur og hollur salatbar – nýbakað oregano brauð
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Miðvikudagur
Kjöt/fiskréttur:
Kryddjurtalegin ýsa, hrísgrjón, basil dressing
Veganréttur:
Gulrótarbollur, hrísgrjón, karrý dressing
Súpa dagsins:
Sellerírótarsúpa
Ferskur og hollur salatbar – nýbakað heilhveitibrauð
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Fimmtudagur
Kjöt/fiskréttur:
Lambakótilettur,bakaðar kartöflur og bernessósa
Veganréttur:
Grillaður kúrbítur með kjúklingabaunum
Súpa dagsins:
Aspassúpa
Ferskur og hollur salatbar – nýbakað Timjan brauð
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Föstudagur
Kjöt/fiskréttur: Spaghetti bolognese, parmesan ostur
Veganréttur:
Spaghetti, ítalskar grænmetisbollur, marinara sósa
Súpa dagsins:
Minestrone súpa
Ferskur og hollur salat bar – nýbakað tómatbrauð
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Salad of the week; Chicken and cheese salad
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Monday
Meat/fish of the day:
BBQ Ribs, potato boats, chilli dressing
Vegan course: ,
Vegetable spear, potato boats, chilli dressing
Soup of the day:
Wild mushroom soup
Fresh and healthy salad bar – whole wheat bread, fresh out of the oven
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Tuesday
Meat/fish of the day:
Toscana chicken, herb potatoes
Vegan course:
Filled sweet potatoes, bell pepper dressing
Soup of the day:
Broccoli-cauliflower soup
Fresh and healthy salad bar – oregano bread, fresh out of the oven
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Wednesday
Meat/fish of the day:
Herb marinated haddock, rice, basil dressing
Vegan course:
Carrot patties, rice, curry dressing
Soup of the day:
Celeriac soup
Fresh and healthy salad bar – garlic bread, fresh out of the oven
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Thursday
Meat/fish of the day:
Lamb chops, baked potatoes and Bernese sauce
Vegan course:
Grilled zucchini with chickpeas
Soup of the day:
Asparagus soup
Fresh and healthy salad bar – freshly baked Thyme bread
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Friday
Meat/fish of the day:
Spaghetti bolognese, parmesan cheese
Vegan course:
Spaghetti, italian vegetable croquettes, marinara
Soup of the day:
Minestrone soup
Fresh and healthy salad bar – tomato bread, fresh out of the oven
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